Guinness Beef Stew
This Guinness beef stew is warm and comforting and since it spends all day in the slow cooker, you can throw it together in the morning and have it ready to eat with no dinnertime rush!
Happy Sunday! March is here and Spring is just around the corner, but it is still pretty chilly here in Maine. In fact, we had a cold, blustery weekend with temps as low as zero. Since St. Patrick's Day is right around the corner, I decided to whip up a batch of Guinness Beef Stew to warm us up!
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Do you celebrate St. Patrick's Day? What is your favorite Irish dish? Might you enjoy a pint of Guinness to celebrate all things Irish? Are you looking for a vegetarian dish to serve on St. Patrick's Day? Check out the Vegetarian Shepherd's Pie that I featured last week. As always, I would love to hear your thoughts and if you tried the recipe in the comments section below.
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Your Beef Stew looks ahhhhmazing! I love the uniqueness of this stew and can almost taste the subtleness of the Guinness. YUM!!!
Thank you!
Oh wow, that looks like a fantastic cold day stew! That little taste of spring we had last week is making it really hard for me to deal with the cold weather again. I hope this cold spell is short!
Thanks so much!!
That stew looks delicious! I wish my hubby wasn't a rare meat fanatic. Maybe I'll make this and bring it to my dad. Really? Zero?? Ugh. It's been colder here again but nowhere near that, thankfully.
Yes, it's been crazy cold here! Its 12 degrees today, ugh!!
My husband just saw this and asked me to make it. 🙂
Awesome, Let me know what you think!
We don't celebrate St. Patrick's day, but I enjoy the occasional corned beef. And soda bread every once in a blue moon (I made some for Thanksgiving that I enjoyed, although I don't think anyone else did!).
I posted my Corned Beef recipe this week 🙂
Thank you for hosting! Have a lovely week!
Same to you!! 🙂
I haven't had stew in forever! 🙂
Have a great week.
You too!!!
It's been years since I've had beef stew. This sure looks delicious!
Thanks so much!
I don't think I've ever made beef stew.....I certainly have eaten it many times LOL. This sounds (and looks!) awesome 😉
Oh this looks delicious! I'm pinning it for later 🙂
The stew looks delicious! I have no doubt my husband would appreciate Guinness beer as an ingredient. In the south, it seems St. Patrick's Day is not a big celebration -- or at least not around here. Thanks for the linkup!
I love a good stew when the weather is cold
That looks so good - Pinned! Thanks for sharing on the What's for Dinner link up!