Creamy Lemonade with Condensed Milk

Transform classic homemade lemonade into a creamy and refreshing drink with this viral TikTok recipe! Combine fresh lemon juice with sweetened condensed milk to make your own creamy lemonade at home. All you need is your blender and a few minutes of your time and you'll be on your way to indulging in this sweet and tangy mocktail!
This post contains affiliate links. As an Amazon Affiliate, I earn a commission on qualifying purchases.
Reasons You'll Love This Creamy Lemonade Recipe
This isn't your average homemade lemonade; it's a rich, refreshing, and indulgent mocktail that combines the zesty kick of fresh lemons with the velvety smoothness of sweetened condensed milk.
- It's Incredibly Easy to Make: All you need are a few basic items: freshly squeezed lemon juice, a can of sweetened condensed milk, cold water, and ice cubes. ut being overpowering. It's a sophisticated twist on a familiar favorite that will leave your taste buds wanting more.
- It Has a Luxurious, Creamy Texture: The addition of sweetened condensed milk completely transforms the texture of traditional lemonade. Instead of a thin, watery drink, you get a beverage with a smooth, velvety consistency that feels truly indulgent.
- It's a Versatile and Customizable Treat: Blend in some strawberries or raspberries for a creamy pink lemonade. Looking for a different flavor profile? A splash of vanilla extract or a few fresh mint leaves can elevate the drink even further. You can easily adjust the sweetness or tartness to suit your personal preference.
- It's a Crowd-Pleasing Mocktail: Since it's a non-alcoholic mocktail, it's a delicious and inclusive option that everyone, from kids to adults, can enjoy. Garnish with a fresh lemon slice, and you have a stunning beverage perfect for barbecues, parties, or simply relaxing on the porch.
Ready to give this delightful drink a try? Grab your blender and the simple ingredients listed above, and get ready to indulge in the creamiest, dreamiest lemonade you've ever tasted. You might just find it becomes your new go-to refreshment.

What Do I Need to Make Creamy Lemonade?
Turn plain lemonade into a creamy treat with just a few simple ingredients! To make your own Brazilian inspired drink at home, just gather up these supplies:
- Freshly squeezed lemon juice
- Sweetened condensed milk
- Cold water
- Ice cubes
- Lemon slices for garnish
How Do I Make Creamy Lemonade?
You're going to love just how quickly this creamy lemonade recipe comes together! Just grab your blender and follow these easy instructions to make this flavorful beverage in minutes.
Step One: Juice the Lemons
You can't make homemade lemonade without freshly squeezed juice! Start by cutting your lemons in half with a sharp knife and use a juicer to squeeze the juice before adding it into your blender.
Step Two: Combine the Ingredients
Along with the lemon juice, add the sweetened condensed milk, cold water, and ice cubes to the blender.
Step Three: Blend the Lemonade
Blend the ingredients on high for 30 to 60 seconds, until the mixture is smooth and creamy. Taste your lemonade and add more water or lemon juice, as needed, until your desired level of tartness or sweetness is reached.
Step Four: Serve!
Pour your frozen creamy lemonade into glasses over more ice, then garnish with lemon slices before serving.

Can You Make Creamy Lemonade Ahead of Time?
This blended lemonade drink tastes best right after it's made. If you have some extra liquid after you're finished serving your drinks, it can be stored in the refrigerator for up to one day. Make sure to stir or re-blend the ingredients before you serve your leftovers.
How Do I Make a Single Serving of Creamy Lemonade?
Want to enjoy a glass of creamy lemonade without making it for a crowd? Just use these measurements to prepare a single serving:
- The juice of two lemons
- 2 tablespoons sweetened condensed milk
- 1 cup cold water
- 1 cup ice cubes
Add all the ingredients to your blender and blend until smooth. Pour over ice and garnish with a slice of lemon to serve.

Creamy Lemonade Recipe Tips
Making this delicious blended drink is a great way to change up your usual homemade lemonade. And with these easy tips and tricks, you'll be able to whip up this delicious mocktail like a pro.
- Adjust the amount of condensed milk. Sweetened condensed milk turns classically tart lemonade into a sweet drink. If you prefer to have a sharper lemon flavor in your drink, you can cut down on the amount of condensed milk you use. Start with ¾ of a can, then add more after blending, if needed.
- Roll the lemons before squeezing. To get the most juice out of your fresh lemons, take the time to roll them on the counter! Place the lemon on a flat surface, then put your palm on top of the lemon and roll it back and forth on the counter using firm pressure. This easy step helps break down the lemon, allowing it to release more juice.
- Juice the lemons separately. It's not a good idea to juice the lemons directly into your blender. That's because you may end up with seeds and pulp in your drink! Try juicing the lemons over a fine-mesh strainer and into a cup. This will help catch all the unwanted pieces and keep your lemon juice clear if debris.
- Make it a cocktail. It's easy to turn this mocktail into an adults-only drink. After blending, stir in some vodka or rum to create a deliciously creamy cocktail with your homemade lemonade.
- Use coconut milk. Add some tropical flavor to your blended drink with the addition of coconut milk. Swap out the sweetened condensed milk for sweetened coconut milk for a unique flavor and creamy texture.
- Make it fizzy. Turn your plain lemonade into a fizzy drink by swapping out the plain water for sparkling water or club soda.
- Try different fruit flavors. Once you try classic creamy lemonade, you can have some fun adding different fruity flavors! Try tossing in some frozen strawberries, blueberries, cherries, pineapple, or mango for a unique drink every time you turn on your blender.
- Make it with lime juice. The classic Brazilian drink similar to this creamy recipe is prepared with limes. If you want to try the traditional version, simply swap the lemon juice for lime juice!
- Add some sugar, if needed. If you're a fan of super-sweet lemonade, you may find this recipe on the tart side. Simply add a tablespoon of sugar to the blender after tasting and adjust the sweetness, as needed, until it reaches your liking.


Creamy Lemonade with Condensed Milk
Ingredients
- 1 cup freshly squeezed lemon juice from about 4–6 lemons
- 1 14 ounce can sweetened condensed milk
- 3 cups cold water
- 2 cups ice cubes
- Optional: lemon slices for garnish
Instructions
- Add the lemon juice, sweetened condensed milk, cold water, and ice cubes to a high-speed blender.
- Blend on high for 30–60 seconds, until the mixture is smooth, frothy, and creamy.
- Taste and adjust sweetness or acidity if needed by adding more lemon juice or water.
- Pour into glasses over additional ice if desired, and garnish with lemon slices.
Notes
• Flavor Profile: Tart and citrusy with a rich, creamy finish — like lemonade meets a smoothie.
• Tips: For extra froth, use crushed ice or blend slightly longer.
• Variations: Try adding a splash of vanilla extract or subbing part of the water with sparkling water for a fizzy twist.
• Sweetness Level: This version leans sweet-tart; reduce sweetened condensed milk to ¾ can if you prefer a sharper lemon flavor.


