Ingredients
- 2 sweet potatos medium sized
- 2 tablespoon olive oil
- ½ cup plain Greek yogurt or sour cream
- ¼ cup bacon bits
- rosemary fresh
Instructions
- Place rack in center of the oven and preheat oven to 350 F.
- Peel sweet potatoes and cut into ½ inch thick rounds.
- Place on a baking sheet lined with parchment paper.
- Place in the oven and bake at 350 F for 20 minutes or until lightly browned.
- Remove from oven and allow to cool for 10 minutes.
- Top each sweet potato round with a spoonful of yogurt or sour cream. Sprinkle with bacon bits and top with fresh rosemary.
Nutrition
Calories: 125kcal | Carbohydrates: 19g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 263mg | Potassium: 292mg | Fiber: 3g | Sugar: 4g | Vitamin A: 10698IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 1mg