Microwave Rice Krispie Treats Recipe
Skip the store-bought cereal treats and make your own delicious Rice Krispie treats in the microwave! This quick and easy recipe lets you whip up a big batch of sweet snacks in just minutes using a sheet pan. Perfect for busy parents who want to treat their kids to homemade goodness without spending hours in the kitchen. Cut into individual bars for the perfect portion size. Save this recipe for your next snack emergency!
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Servings: 16 treats
Equipment
- 11x15 Baking Sheet
Ingredients
- Ingredients:
- 7 Cups Puffed Rice Cereal
- 10- Ounce Bag Mini Marshmallows
- 4 Tablespoons Salted Butter
- Optional Toppings:
- Mini Chocolate Chips
- Freeze Dried Strawberry Slices
- Plain M&Ms
- Rainbow Nonpareils
Instructions
- Line an 11x15 baking sheet with parchment paper, leaving just a bit to overhang for easy removal from the pan. Set aside.
- Combine the mini marshmallow and butter into a large mixing bowl and microwave on high for 2 minutes.
- Stir vigorously until the butter has dissolved and the marshmallows have fully melted.
- Add the puffed rice cereal to the bowl with the melted marshmallows and stir until the cereal is fully coated.
- Dump the mixture onto the prepared pan.
- Spray hands with nonstick spray and spread the mixture even and lightly press down to make it an even surface on the top.
- Top the mixture with 4 different toppings, covering a fourth of the pan with each one. It’s helpful to start with the larger toppings first, in order for them to stick the best.
- Let the treats rest for about 45 minutes or until cool and set.
- Slice each section into fourths. Serve and enjoy!
Notes
• Store in an airtight container in the pantry for up to 5 days. Do not freeze.
• If you’re using a stick of butter, separate the stick into slices of 1 tablespoon each or it won’t melt properly in the microwave.
• You can choose any toppings you, or your kids, prefer. Some of our favorites I didn’t include above have been peanut butter, jam, hot fudge, melted chocolate, sprinkles of all kinds, and Nutella.
• Newer marshmallows work the best. Stale marshmallows tend to not do as well.
• If you’re using a stick of butter, separate the stick into slices of 1 tablespoon each or it won’t melt properly in the microwave.
• You can choose any toppings you, or your kids, prefer. Some of our favorites I didn’t include above have been peanut butter, jam, hot fudge, melted chocolate, sprinkles of all kinds, and Nutella.
• Newer marshmallows work the best. Stale marshmallows tend to not do as well.