Easy Apple Dump Cake
This Easy Apple Dump Cake is a delicious fall dessert that is perfect for holiday parties, tailgating, and any other occasion. It is made with just a few simple ingredients including: yellow cake mix, spices, old-fashioned oats, apple pie filling, butter and brown sugar.
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Servings: 10
Calories: 312kcal
Ingredients
- 1 box yellow cake mix
- 1 teaspoon ground cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon allspice
- 2 cans apple pie filling
- ½ cup butter melted
- ¾ cup old fashioned oats
- ¼ cup brown sugar
Instructions
- Preheat oven to 350 degrees and grease a 9x11 baking dish with nonstick cooking spray.
- In a medium bowl, whisk together the cake mix, cinnamon, nutmeg, and allspice. Set aside.
- Pour both cans of apple pie filling into the baking dish.
- Sprinkle the cake mix mixture over the top of the apples in an even layer.
- Spread the melted butter over the cake mix.
- In a small bowl, combine the oats and brown sugar.
- Sprinkle the oats over the top of the cake mix and butter.
- Bake in the preheated oven for 50 to 55 minutes, until the crust is golden brown and the apples are bubbling.
- Allow to cool slightly before serving.
Nutrition
Calories: 312kcal | Carbohydrates: 41g | Protein: 3g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 24mg | Sodium: 440mg | Potassium: 172mg | Fiber: 2g | Sugar: 22g | Vitamin A: 284IU | Calcium: 77mg | Iron: 2mg