Chicken Parmesan Sliders with Crescent Rolls

Sliders are a perfect recipe choice for a quick dinner or even a game day snack. But traditional sliders can be so boring! Instead of serving plain mini sandwiches for your next party, why not try something different? These chicken parmesan sliders are made with crescent rolls for a delicious grab and go snack perfect for a party!

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Course: Appetizer

Cuisine: Italian

Keyword: Chicken Parmesan Sliders with Crescent Rolls

Prep Time: 12

Cook Time: 15

Servings: sliders

Calories: 186kcal

Ingredients

4 frozen chicken strips
1 8- count package crescent rolls
½ cup marinara sauce
4 slices mozzarella cheese cut into quarters
1 tablespoon butter melted
½ teaspoon garlic powder
½ teaspoon Italian seasoning

Instructions

Preheat the oven to 375 degrees. Line a baking sheet with foil and bake the chicken strips for 10 minutes.
When the cook time is up, unroll the crescent roll dough and separate it into triangles. Cut each chicken strip in half and place one strip on the end of each triangle.
Top the chicken with a spoonful of marinara sauce and two pieces of mozzarella cheese.
Wrap the end of the crescent roll dough around the chicken strip.
Remove the foil from the pan and place the crescent rolls on the baking sheet.
Bake the crescents for 10 to 12 minutes, until the dough is golden brown.
Before serving, brush each crescent roll with melted butter and top with garlic powder and Italian seasoning.

Nutrition