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–+ servings

Blueberry Mug Cake

This blueberry mug cake is a delicious dessert just for one. In less than 10 minutes, you can enjoy a warm and moist single serving cake.
5 from 4 votes
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Prep Time: 2 minutes
Cook Time: 5 minutes
Servings: 1

Ingredients

  • ¼ cup ricotta cheese
  • 2 tablespoons butter melted
  • ½ teaspoon vanilla
  • 3 tablespoons liquid honey or maple syrup
  • 1 egg
  • ¼ cup flour
  • ¼ teaspoon baking powder
  • Pinch of salt
  • ⅓ cup blueberries
  • Powdered sugar for dusting

Instructions

  • Whisk together the ricotta cheese, butter, honey/syrup, vanilla and egg in a small microwave safe glass bowl or a large microwave safe mug.
  • Whisk in the flour, baking powder, and salt until combined.
  • Top with the blueberries.
  • Microwave on high for 3 minutes.
  • Remove from microwave and dust with powdered sugar. (Be careful as the bowl/mug will be very hot after cooking in the microwave.)