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Apple Tart

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Ingredients

  • 2 cups of graham cracker crushed
  • ¾ cup of melted butter
  • 6 apples thinly sliced
  • 2 tablespoons caramel sauce

Instructions

  • Preheat oven to 350 degrees
  • Mix crushed graham crackers and butter together in a large bowl until well combined
  • Press graham cracker mixture into a pie plate
  • Cut the apples thinly and arrange them in the plate. I suggest standing them up and just alternating the direction they are facing.
  • Pour caramel sauce overtop
  • Bake at 350 for 30 minutes
  • Remove from oven and place on wire baking rack to cool
  • Serve and enjoy!