The Perfect Mother's Day Brunch Casserole & Dessert

*Sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own.

My kids are so sweet! They told me that for Mother's Day they wanted to pamper me by cooking and serving me breakfast. My daughter already had an idea in mind "Mommy, I want to make that special egg and sausage dish we make when our cousins come stay with us!" I knew exactly what she was talking about, my Egg, Sausage & Pepper Casserole. It really is the perfect dish for the kids to make with a bit of supervision!  My son thought we needed something sweet to go along with the casserole, so he suggested another favorite, easy to prepare treat: Butter Pound Cake with Triple Berry Sauce and Whipped Cream.

My daughter and I made a shopping list and headed to Walmart after dropping my son off at hockey practice. My daughter loves shopping with me and insisted on finding the items herself! First, we located Thomas'® The Original Nooks and Crannies English Muffins.  Then, we headed over to the refrigerated section and found the Jimmy Dean® Regular Premium Pork Sausage. Our last stop was in frozen foods where we picked up the Sara Lee® All Butter Pound Cake.

We went home and the kids got to work! The nice thing about this casserole is it can be prepared the day ahead, so you just pop it in the oven the next morning for a delicious hot entree for breakfast or brunch! Check out the recipe here:

 

The Perfect Mother's Day Brunch Casserole

25 min Prep Time

1 hr Cook Time

1 hr, 25 min Total Time

Ingredients

  • 4 Thomas' English Muffins
  • 1 ½ Cups Shredded Sharp Cheddar Cheese, divided
  • 16 oz. Jimmy Dean Regular Premium Pork Sausage
  • ½ Cup of each: Red, Orange, & Yellow Bell Pepper, chopped
  • ½ Cup Onion, chopped
  • ¼ Cup Basil, thinly sliced
  • 12 Eggs, beaten
  • 4 Cups of Milk
  • ½ teaspoon Black Pepper
  • 1 teaspoon Garlic Powder
  • 2 teaspoon of Dijon Mustard

Instructions

  1. Preheat oven to 325°
  2. Lightly coat a 13x9 inch baking dish with cooking spray or butter
  3. Break up Thomas' English Muffins into chunks and place on bottom of dish
  4. Sprinkle 1 cup of cheese over the Thomas' English Muffins
  5. Cook Jimmy Dean Sausage in large skillet over medium-high heat for 8-10 minutes
  6. Remove sausage from skillet with a slotted spoon and spread on top of muffins and cheese
  7. Sauté peppers and onions in the skillet used for sausage for 5-6 minutes, or until softened
  8. Spread pepper and onion mixture on top of sausage, then sprinkle evenly with basil
  9. In a large mixing bowl, whisk together eggs, milk, black pepper, garlic powder, and Dijon mustard
  10. Pour this combination over the sausage, peppers, and English muffins
  11. Bake at 325° 1 hour or until edges start to slightly brown, during last 10 minutes of baking sprinkle the remaining ½ cup of cheese on top of casserole

 

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Dessert

While the kids prepared the casserole, I made the triple berry sauce we would put over the pound cake.  Here is what you need: 1 Cup of Blueberries, 1 Cup of Blackberries, 2 Cups of Strawberries (cut in half with stems removed) ¼ Cup of Sugar, and 2 teaspoons of Lemon Juice.  Simply combine all of the ingredients and chill. Then, I sliced up the Sara Lee Pound Cake, which would be a lovely finish to the brunch!

 

The next morning, the kids woke up early and put the casserole in the oven. I stayed in bed a little later than usual and they brought me coffee and the newspaper to read. I took my time before getting dressed and heading downstairs. When I did, I found that they had set the table and had everything ready for our special brunch. They served me orange juice, the delicious casserole and the pound cake with berries. It really was the perfect Mother's Day Brunch!

How will you be celebrating Mother's Day this year? Would you like a chance to win one out of five $200 Walmart gift cards? Check out the "Tyson Loves Mom" Sweepstakes herewww.tysonlovesmom.com

To enter, post a picture of any of the following on Instagram or Twitter: Your Mom, Your brunch with mom, or Breakfast in bed for mom. Use the hashtags #TysonlovesMom  & #Sweepstakes and tag @TysonFoods

 So tell me, what will you do if you win? Thank you for stopping by! As always, I would love to hear your thoughts in the comments section below. Happy Mother's Day!

 

30 Comments

  1. That casserole sure does sound good. I wonder if I can talk my husband and boys into making one for me on Mother's Day :)
  2. So sweet that your kids are involved and excited! Some of my favorite memories are from cooking with my mom and grandma!
  3. This sounds like a wonderful treat, and so easy for kids to make! Looks like you had a great brunch!
  4. Wow this really is the best Mother's Day brunch menu! Looks delicious and fairly easy to throw together.
  5. That breakfast casserole looks great! I haven't made any of those in a long time since my kids were allergic to eggs for a while, but they can have eggs now (yay!) so I should start making some of these breakfast bakes for them
  6. Yum! Sounds like a real mother's day brunch! I love how easy casseroles are and little to no mess afterwards!
  7. What a wonderful Mother's Day brunch that can help the kids get involved and actually make it for their mom.
  8. I love that they made it for you! AND that they knew what they wanted to make. That means memories are in the making!
  9. It's very sweet that your kids wanted to make you such a beautiful meal for Mother's Day. The casserole and the dessert both look delicious.
  10. My kids would love to try this out, and it will be a great bonding experience with them this Mother's Day.
  11. That pound cake looks delicious! I love pound cake, and wish i could make it better from scratch, but i can't so i will have to try this one!
  12. Oh this all looks so amazing. I need to share this in hopes my husband gets a glimpse. What a perfect Mother's Day brunch, would love do this with my family!
  13. Oh fun!! I'm not a huge fan of English muffins but if it's in the right recipe, I bet I'll love it. Pinned this!!
  14. I've made sausage and egg casseroles before but this recipe takes the cake! I love how you used english muffins (they're my favorite!) and now I am craving that pound cake! Just pinned this for later!
  15. It sounds like a lovely brunch! It's nice that the kids did all the work! How fun and sweet! I'm sure you all had a great brunch.
  16. Oh my goodness this breakfast dish looks amazing. Anything with Jimmy Dean sausage and I'm in! Yummo! Wishing you a wonderful Mother's Day!
  17. This whole Brunch sounds fantastic, especially for Mother's Day. I had no idea Sara Lee made frozen pound cake!
  18. This looks so good! I pinned it on Pinterest, too. I love things that you can make easily in 1 dish. Makes clean up and serving so much easier!
  19. This looks so amazing! I've always to have a delicious family tradition like my grandmas. She had a casserole for everthing!
  20. Mmmm it sure looks good!! I am not a mom yet but I will celebrate with my sisters and my Mom :-) This looks like a supper easy to do meal and desert for any day will try it out, Thanks for sharing :-)
  21. That casserole sounds really good! I love to make eggs that way and hadn't done it until recently.

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