Low Carb Pickle Cheese Bread (Viral TikTok Recipe)
Are you a pickle lover searching for the next big foodie sensation? If so, you're in for a treat! This low-carb Pickle Cheese Bread recipe has taken TikTok by storm, and for good reason. It's crunchy, cheesy, tangy, and surprisingly simple to make. Best of all, it's a healthier alternative to traditional sandwich bread, ideal for those following a low-carb lifestyle.
Pickle slices are baked into savory cheese "bread" squares and then stacked with your favorite sandwich toppings. Sound too good to resist? Here's everything you need to know to make this viral recipe at home.
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Why You’ll Love Pickle Cheese Bread
This recipe is a pickle lover's dream. The combination of tangy pickles and gooey cheese creates a satisfying crunch and burst of flavor in every bite. Plus, it's:
- Low-carb-friendly - Perfect for keto and low-carb diets.
- Easy and Quick - Simple prep and just 20 minutes in the oven.
- Customizable - Swap out ingredients to make it your own.
- Gluten-free - No traditional bread in sight.
Now, it's time to roll up your sleeves and discover how this delicious trend can transform your sandwich game!
What you will need to make the low carb pickle cheese bread
Here's what you'll need to create both the cheesy "bread" and the sandwich:
For the Pickle Cheese Bread:
- 1 Cup Shredded Cheddar and Monterey Cheese Mix, divided
- 6 Pickle Slices
For the Sandwich:
- 5 Slices Turkey Lunchmeat
- 2 Tomato Slices
- 1 Avocado, peeled and sliced
- 2 Red Onion Slices
- 2 Tablespoons Real Mayonnaise
- Lettuce
- Minced Parsley (optional garnish)
- Small Pickles (optional garnish)
Tools You'll Need:
- Small Baking Sheet
- Parchment Paper
- Paper Towels
- Toothpicks (optional)
Step-by-Step Instructions
Step 1: Preheat and Prep
Preheat your oven to 400°F (200°C). While waiting, line a small baking sheet with parchment paper and set it aside.
Step 2: Prepare the Pickles
Lay your pickle slices on paper towels to remove excess moisture. Gently pat them dry, but don't press or squeeze them.
Step 3: Assemble the "Bread"
- Arrange three pickle slices (sliced side up) so they are touching each other.
- Repeat on the opposite side of the sheet, leaving 2-3 inches of space between each set to form the two pieces of your "bread."
- Sprinkle ½ cup of shredded cheese over each set of pickles. Ensure the cheese fully covers the pickles, forming roughly a square.
Step 4: Bake
Bake the pickles and cheese for about 20 minutes, or until the outer edges are golden and crispy.
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Step 5: Cool
Once baked, remove the tray from the oven and allow the cheesy bread to cool for at least 10 minutes. This step ensures the structure stays intact and makes the bread easier to handle.
Step 6: Build Your Sandwich
- Spread one tablespoon of mayo on each "bread" square.
- Start with lettuce, followed by rolled turkey slices, tomato, onion, and avocado. Add a pinch of fresh parsley for extra flavor.
- Place the second piece of pickle cheese bread on top, pickles facing inward.
Step 7 (Optional): Garnish
Secure your sandwich with a toothpick, topped with a small pickle for extra crunch. Slice it in half, and enjoy!
Helpful Tips for Perfect Pickle Cheese Bread
- Serve Fresh: This sandwich is best enjoyed immediately after making. The cheese bread may lose shape and texture if left too long.
- Customize the Cheese: While cheddar and Monterey Jack pair beautifully with pickles, mozzarella also works well. Pick your favorite cheese!
- Patience is Key: Give the "bread" time to cool and set. Handling it too soon could cause the melted cheese to pull apart.
- Toppings Your Way: Feel free to customize with your favorite fixings. This pickle cheese bread is perfect for any sandwich fillings.
- Drain the pickles well: Avoid soggy bread. Pat them dry with paper towels before use.
- Use parchment paper: This will ensure your cheesy bread doesn't stick to the pan.
Topping Ideas for Low-Carb Pickle Cheese Bread
This low-carb Pickle Cheese Bread recipe has become a viral hit on TikTok, and it's no surprise why. It's crunchy, cheesy, tangy, and downright addictive. Whether you're whipping it up as a snack or using it as a sandwich base, you'll want just the right toppings to make it irresistible. Here are some ideas to elevate your pickle cheese bread game!
- Classic Deli Sandwich: Load your pickle cheese bread with thinly sliced turkey, Swiss cheese, shredded lettuce, and a dollop of mayo or mustard. It's the perfect guilt-free twist on a classic deli favorite.
- BLT Delight: Add crispy bacon, fresh lettuce, and juicy tomato slices on top. Finish with a drizzle of garlic mayo or your favorite sandwich sauce.
- Creamy Avocado & Smoked Salmon: For a gourmet twist, layer creamy avocado slices and silky smoked salmon on your cheesy creation. Top with a squeeze of lemon and a sprinkle of dill for extra freshness.
- Crispy Fried Egg: Fry an egg to perfection (runny yolk recommended), and place it on your pickle cheese bread with fresh spinach or arugula. You'll have an energizing and flavorful start to your day.
- Spicy Buffalo Chicken: Shredded chicken mixed with buffalo sauce makes the perfect topping if you're craving a little heat. Add ranch or blue cheese dressing for that spicy-cool combo.
- Veggie Supreme: Keep it light and colorful with grilled zucchini, roasted red peppers, sautéed mushrooms, and a sprinkle of Parmesan or feta cheese. Perfect for veggie lovers!
- Italian-Inspired Caprese: Add fresh mozzarella, thick tomato slices, and whole basil leaves. Drizzle with balsamic glaze for a tangy kick.
- Pulled Pork BBQ: For something hearty, top your bread with tender pulled pork smothered in sugar-free barbecue sauce. Add pickles or slaw for crunch and a tangy punch.
- Sweet & Savory Combo: For a surprising flavor pairing, spread cream cheese across your pickle bread and add thin apple slices. The sweet tang of the apple complements the cheesy, savory, and briny flavor of the bread beautifully.
Delicious Variations for Low-Carb Pickle Cheese Bread
Love this simple low-carb recipe? How about trying some of these creative variations!
- Spicy Jalapeño Kick: Add a fiery edge by layering sliced jalapeños alongside your pickles. Combine shredded cheddar and Monterey Jack cheese for a spicy-smooth flavor. Ideal for anyone who loves a bit of heat with their crunch!
- Garlic Herb Bliss: Mix minced garlic and dried Italian herbs (like oregano, basil, and parsley) into the cheese before baking. This savory twist delivers serious flavor depth while keeping things simple.
- Bacon Ranch Heaven: Crumble cooked bacon and drizzle a touch of ranch dressing over the cheese before adding the pickles. This version has all the indulgent flavors of a classic bacon ranch combo while staying low-carb!
- Buffalo Kickoff: Love bold, tangy flavors? Try mixing a dollop of buffalo sauce with shredded mozzarella before layering the cheese. Pair buffalo-style cheese with tangy pickles for an incredible flavor explosion.
- Everything Bagel Twist: Sprinkle the top of your cheese layer with an "Everything Bagel" seasoning blend (sesame seeds, poppy seeds, dried onion, garlic flakes, and salt). This version is a dream for bagel enthusiasts craving a salty, crunchy fix.
- Fresh Veggie Medley: Add diced cherry tomatoes, green onions, and bell peppers on top of your cheese layer for a fresh, veggie-packed variation. Perfect for turning your Pickle Cheese Bread into a colorful appetizer.
- Sweet and Tangy Bread & Butter Combo: Swap classic dill pickles for bread and butter pickles. They bring a delightful sweetness that pairs surprisingly well with the savory, cheesy bread. Add a light sprinkle of paprika for extra flavor.
These are just a few ideas, but the beauty of this viral recipe is its flexibility. Have fun experimenting with flavors to make it entirely your own!
Why Everyone Loves This Dish
Since its debut on TikTok, the Pickle Cheese Bread Sandwich has captivated foodies for its creativity and ease. It's the ultimate hack for making a healthier, low-carb sandwich that doesn't sacrifice flavor or fun. Whether you're hosting a family picnic or enjoying a quick lunch, this recipe is sure to impress.
Not a fan of turkey? Swap it for ham, roast beef, or even a plant-based deli slice. Add jalapeños for heat, or drizzle honey mustard for a sweet tang. The possibilities are endless, ensuring every bite is as exciting as the last.
Worth the Hype? You Decide!
The viral Pickle Cheese Bread Sandwich is more than a fleeting trend. It's a clever, customizable recipe that's here to stay. Perfect for pickle fans, cheese enthusiasts, and anyone looking to elevate their sandwich game, this recipe makes lunch an event to look forward to.
Now it's your turn to create this TikTok sensation at home. Gather your ingredients and share your masterpiece on social media! Don't forget to tag us-we'd love to see your delicious creations.
Low Carb Pickle Cheese Bread Viral TikTok Recipe
Equipment
- Small Baking Sheet
- Paper Towels
- Toothpicks (optional)
Ingredients
- 1 Cup Shredded Cheddar and Monterey Cheese Mix divided
- 6 Pickle Slices
- 5 Slices Turkey Lunchmeat
- 2 Tomato Slices
- 1 Avocado peeled and sliced
- 2 Red Onion Slices
- 2 Tablespoons Real Mayonnaise
- Lettuce
- Minced Parsley optional garnish
- Small Pickles optional garnish
Instructions
- Preheat the oven to 400 degrees fahrenheit.
- Line a small baking sheet with parchment paper and set aside.
- Line your pickle slices up on paper towels and gently pat them dry, do not squeeze.
- On the prepared pan, line three pickle slices up, each pickle slice touching the one next to it. Do this on one side of the pan, 2-3 inches over, repeat with the last three pickle slices.
- Cover each set of pickles with a ½ cup shredded cheese. You may need more or less, depending on the size of your pickles, preferences, etc. Make sure the pickles are fully covered and the cheese makes a square.
- Bake for 20 minutes or until the outsides are nice and crunchy.
- Remove from the oven and let cool for about 10 minutes, so it doesn’t fall apart when you pick it up.
- Make sure the side with the pickles showing goes on the inside of your sandwich.
- Cover each piece of “bread” with 1 tablespoon of mayo and place the lettuce on first.
- Roll each piece of turkey meat and place that on next. Then top with the tomato slices and onion slices. End with the avocado slices and a pinch of minced fresh parsley.
- Place the top of the sandwich on. Garnish with a toothpick and small pickle, then slice in half, if desired. Enjoy!
Notes
• You can use whatever shredded cheese you prefer. We also really liked mozzarella.
• If you don’t let the “bread” rest after coming right out of the oven, the melty cheese could possibly pull apart. Plus, it’s super hot and hard to handle.
• You can use whatever sandwich toppings you prefer, you don’t have to use the sandwich additions I used. This pickle bread can replace any sandwich bread.
Nutrition
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