Homemade Onion Soup Mix Recipe

Store-bought seasoning mixes are a great way to add tons of flavor to any recipe in a pinch. But most of those premade packets are packed with too much salt and preservatives! The next time you find a recipe that uses a seasoning mix, why not make it yourself? From soup to dip and everything in between, this homemade onion soup mix is the perfect alternative to store-bought seasoning packets.

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What Do I Need to Make Homemade Onion Soup Mix?
Once you see how easy it is to make your own onion soup mix at home, you'll never by the pre-made packets again! Since you can whip up your own powdered mix using a handful of common pantry ingredients, you can have a flavorful seasoning mix on hand in minutes! All you need are these simple supplies:
- Dried minced onion
- Beef bouillon granules
- Onion powder
- Dried parsley
- Celery seed
- Black pepper
- Paprika

How Do I Make Homemade Onion Soup Mix?
Making your own homemade soup mix is so simple! Once you have all your ingredients lined up, all you have to do is follow these quick and easy instructions.
Step One: Combine the Ingredients
Add the minced onion, beef bouillon, onion powder, parsley, celery seed, pepper, and paprika to a medium bowl. Use a whisk to stir the ingredients together until they're well blended and the mixture is lump-free.
Step Two: Store the Soup Mix
If you don't plan on using the mix right away, transfer it to an airtight container and keep it in a cool dry place.

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How Much Onion Soup Mix Does This Recipe Make?
When you combine all the ingredients together, you'll end up with a mixture of seasoning equivalent to one package of store-bought onion soup mix. While the premade packets are typically around one ounce of seasoning, this mixture weighs slightly more. But the flavor combination is the perfect swap for the packets found on store shelves.
How Do You Store Homemade Onion Soup Mix?
This recipe is simple enough to whip up that you can prepare it as-needed if you want. But if you'd rather pre-mix the ingredients, your homemade onion soup mix can be stored at room temperature for up to two months.
Make sure to store the ingredients in an airtight container or jar with a tight lid to keep excess moisture out. It's also a good idea to keep the container in a cool, dark place, like your pantry for the best results.
Storing the mix in the refrigerator or freezer isn't recommended. The cold air can cause moisture to build up in the container, which makes the ingredients hard and lumpy.
Is Onion Soup Mix Gluten Free?
If you're gluten intolerant, you probably know that many pre-made onion soup mixes are not gluten free! But when you make it yourself, you can leave out the unnecessary gluten-containing ingredients. With this homemade recipe, all you need are a handful of naturally gluten free ingredients to make your own onion seasoning from scratch.
How Do I Make Onion Soup with This Homemade Mix?
Using your seasoning blend to make a warm pot of soup is one of the best ways to make use of your homemade mix! To make a pot of soup with your onion seasoning, start by bringing 3 ½ cups of water to a boil in a medium saucepan.
When the water begins to boil, reduce heat and stir in the soup. Allow it to simmer, stirring constantly, until the seasoning is dissolved.

How Do I Make Onion Dip with Onion Soup Mix?
On top of using your seasoning to make soup, you can also prepare a delicious dip to serve with chips and crackers! Simply combine the seasoning mix with 1 pint (16 ounces) of sour cream. Stir to mix the ingredients together until well combined and store leftovers in an airtight container in the refrigerator for up to one week.
How Do I Use Homemade Onion Soup Mix?
In addition to soup and dip, there are so many delicious ways to use this homemade mix! Try adding the mix to these recipes to create a delicious side dish or main course that's packed with flavor.
- Rice: Take the flavor of plain rice to the next level by mixing this seasoning blend with a pot of white or brown rice as it boils.
- Pot roast: Stir the seasoning blend in with the liquid and seasonings of your favorite pot roast recipe to enhance the flavor.
- Marinade: Combine the onion soup mix with ⅓ cup olive oil to marinate chicken, pork, beef, or veggies before grilling or baking.
- Meatloaf: Stir the soup mix into your meatloaf recipe before baking to add even more onion flavor to your dinner.
- Hamburgers: Skip plain burgers for dinner tonight and add some onion soup mix to the ground beef before you fry or grill your hamburgers for an instant dinner hit.
- Potatoes: Add tons of flavor to your French fries, roasted potatoes, mashed potatoes, or potato wedges with the help of this homemade onion soup mix.


Homemade Onion Soup Mix Recipe
Ingredients
- ¼ Cup Dried Minced Onion
- 2 Tablespoons Beef Bouillon Granules
- ¼ Teaspoon Onion Powder
- ¼ Teaspoon Dried Parsley
- ⅛ Teaspoon Celery Seed
- ⅛ Teaspoon Black Pepper
- ⅛ Teaspoon Paprika
Instructions
- Combine all ingredients in a bowl and whisk until fully combined.
- Store in a jar with a lid for up to 2 months or use immediately.
Notes
This recipe is the exact amount to replace the packets you buy at the store. Those packets are technically 1 ounce, although this comes out to be more than 1 ounce, trust me, it’s the perfect swap for those packets.
To make onion soup, use 3 ½ cups boiling water, along with this recipe.
To make onion dip, use 1 pint (16 ounces) of sour cream along with this recipe.





