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+ servings

Pancake Mix in a Jar

Pancake Mix in a Jar is an easy and fun way to make homemade pancakes. Kids love mixing up the pancake batter in the jar. Enjoy some family time in the kitchen while cooking up breakfast with this delicious pancake recipe!
5 from 9 votes
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Course: Breakfast
Cuisine: American
Keyword: Homemade Pancakes, Pancake Mix in a Jar
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 8 Pancakes
Calories: 111kcal

Equipment

  • 32 ounce Jar

Ingredients

Instructions

  • Put the milk, egg and oil in a 32 oz jar. Put the lid on tight and shake until well mixed.
  • Add the flour, sugar, baking powder and salt to the jar with the milk and egg mixture. Put the lid on and shake vigorously for about 2 minutes until everything is combined.
  • Lightly oil a griddle or frying pan and heat to medium temperature. Pour the batter onto the griddle. Use about ¼ of a cup of batter for each pancake.
  • When the edges look dry and the bubbles on the surface of the pancakes begin to pop flip the pancakes over to cook the other side.
  • Once flipped, cook the pancakes another 2 to 3 minutes until they are lightly browned on both sides.
  • Serve hot with syrup and your favourite fruit.

Nutrition

Serving: 1Pancake | Calories: 111kcal | Carbohydrates: 17g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 24mg | Sodium: 168mg | Potassium: 166mg | Fiber: 1g | Sugar: 5g | Vitamin A: 79IU | Calcium: 83mg | Iron: 1mg