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+ servings

Jello Grapes

Frozen Jello Grapes are the perfect low calorie, healthy treat for the summer months! It is so easy to toss a  few handfuls of plump, juicy, seedless grapes together with your favorite flavor of gelatin. Add a little sugar and pop the jello coated grapes in the freezer over night and enjoy the next day! Kids love this fun and tasty treat!
 
4.67 from 6 votes
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Course: Appetizer
Cuisine: American
Prep Time: 5 minutes
Freezer Time: 12 hours
Servings: 4
Calories: 82kcal

Ingredients

  • 2 cups grapes seedless, green or red based on perference
  • 1 tablespoon jello your favorite flavor
  • 2 tablespoons sugar

Instructions

  • Place grapes in a collander and rinse. Then, pat dry with papertowels.
  • Mix grapes, jello and sugar in a bowl until fully coated.
  • Lay coated grapes on a parchment lined tray in a single layer.
  • Place in the freezer for at least 12 hours.
  • When you are ready to eat them, serve and enjoy!

Nutrition

Calories: 82kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 144mg | Fiber: 1g | Sugar: 19g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 8mg | Iron: 1mg