Go Back Email Link
–+ servings

Easy Peach Ricotta Toast

No ratings yet
Print
Course: Breakfast
Cuisine: American
Keyword: Fruit Toast, Peach Ricotta Toast, Peach Toast, Ricotta Toast
Prep Time: 5 minutes
Servings: 1
Calories: 207kcal

Equipment

  • Toaster

Ingredients

  • 1 slice bread
  • 1 peach
  • 1 tablespoon ricotta cheese or cream cheese
  • 1 tbsp granola or chopped nuts
  • Honey

Instructions

  • Toast the bread in the toaster until lightly browned.
  • Spread ricotta cheese on the toast.
  • Cut one peach into thin slices and place on the toast.
  • Sprinkle on granola or chopped nuts.
  • Drizzle with honey and enjoy immediately!

Nutrition

Calories: 207kcal | Carbohydrates: 35g | Protein: 7g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 161mg | Potassium: 391mg | Fiber: 4g | Sugar: 16g | Vitamin A: 556IU | Vitamin C: 10mg | Calcium: 87mg | Iron: 2mg