Air Fryer Steak Bites with Mushrooms

The air fryer is a handy and versatile kitchen appliance that can transform a simple meat and vegetable dish into an extraordinary meal. This Air Fryer Steak Bites with Mushrooms recipe is a perfect example of just that! All you need to do is marinate your favorite cut of meat and mushroom variety for an hour. Then, air fry them to desired degree of doneness for a delicious dinner that everyone will enjoy!

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Course: Main Course

Cuisine: Air Fryer, American

Keyword: Air Fryer Steak Bites

Prep Time: 1

Cook Time: 15

Servings:

Calories: 305kcal

Equipment

Air Fryer

Ingredients

1 teaspoon sea salt
¼ teaspoon black pepper grounded
¼ teaspoon cayenne pepper
2 garlic cloves finely chopped
2 tablespoons Worcestershire Sauce
1 tablespoon honey
1 tablespoon extra virgin olive oil
8 oz mushrooms sliced
1 pound steak cut into 1.5 inch cubes (I used sirloin steak, but you may use your favorite cut)

Instructions

In a small mixing bowl, combine salt, pepper, cayenne pepper, garlic, Worcestershire sauce, honey and oil. Whisk to make the marinade.
In a large bowl, add steak and mushrooms. Pour the marinade and toss to coat. Make sure all steak cubes and sliced mushrooms are coated. Marinate for 1 hour.
Preheat the Air Fryer to 400 F. Spray the basket with cooking spray.
Transfer steak and mushroom into the air fryer basket.
Cook for 5 minutes. Remove the basket and give it a good shake. Cook for another 5 minutes.
Cooking time depends on the doneness you want for your steak. If you enjoy more well done steak, you may need to cook for an additional 2 to 3 minutes, taking care not to overcook the meat.
Serve immediately and enjoy!

Notes

FAQ:

My Air Fryer is 1300W and has a round basket.
4,5 kg which is a bit more than 5 Quarts.
It is medium size and I cook in 2 batches.

What should I serve with the steak bites and mushrooms?

This delicious steak recipe can be served all by itself. However, if you want a heartier meal serve it on top of any of the following items:

Mashed potatoes
Sautéed spinach
Mashed cauliflower
Rice
Pasta
Bed of lettuce with lemon wedges

Can I add vegetables to the dish?

Absolutely, if you are not a fan of mushrooms, you can replace them with vegetables like bell peppers or zucchini cut into cubes.

What type of steak should I use for this air fryer recipe?

I used sirloin tips and cut them into cubes, however you can use any cut you prefer. Ribeye, tenderloin and New York strip steak also work well.

How do I store the leftovers?

Place in an airtight container and store in the refrigerator for up to 3 days. To freeze the leftovers, transfer to a ziplock bag and freeze for up to 1 month. Defrost completely before reheating. Reheat in the microwave on low-medium heat to avoid meat getting dry.

Nutrition