Air Fryer Cinnamon Roll Donuts

Pillsbury cinnamon rolls are a classic breakfast that’s perfect for families. But sometimes, you need to change things up! The next time you crave those sticky, sweet rolls, why not turn them into donuts? With this recipe for air fryer cinnamon roll donuts, you can make a delicious breakfast for your family with just two simple ingredients.

No ratings yet

Course: Breakfast

Cuisine: Air Fryer

Keyword: Air Fryer Cinnamon Roll Donuts

Prep Time: 5

Cook Time: 6

Servings: donuts

Calories: 173kcal

Equipment

Air Fryer

Ingredients

1 8 count package cinnamon rolls
2 tablespoons butter melted

Instructions

Preheat the air fryer to 325 degrees Fahrenheit.
Separate the cinnamon rolls and set the icing aside.
Press each cinnamon roll flat with the palm of your hand, then use a small round cookie cutter or large piping tip to cut the center out of each cinnamon roll.
Use your finger to slightly stretch the hole in the center.
Place the cinnamon rolls in the tray or basket of your air fryer, leaving at least one inch between each roll to allow them to rise. Brush the tops of each cinnamon roll liberally with melted butter.
Place the rolls in the air fryer to cook for 6 minutes, until the dough is golden brown.
Immediately spread the icing over the top of the warm rolls after removing them from the air fryer.

Nutrition