Air Fryer Carrot Fries with Spicy Honey Mayo

Air fryer parm carrot fries in a white bowl.

Air Fryer Carrot Fries with Spicy Honey Mayo

Whether you're craving a nutritious snack or a flavorful vegetarian side dish, these crispy air fryer carrot fries are a must-try! This quick and easy recipe combines the goodness of carrots with the irresistible flavors of garlic and parmesan. And the best part? When you dip these delicious fries into a homemade chili honey sauce, you'll be in food heaven! Don't miss out on this tasty and guilt-free treat. Get the recipe now and enjoy the perfect combination of health and flavor. Try our Air Fryer Carrot Fries with Spicy Honey Mayo and satisfy your cravings today!

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Course: Side Dish

Cuisine: Air Fryer

Keyword: Air Fryer Carrot Fries

Prep Time: 10

Cook Time: 13

Servings:

Calories: 290kcal

Equipment

Air Fryer

Ingredients

For Carrot Fries:

1 lb carrots peeled
2 tablespoons oil
½ teaspoon salt
1 teaspoon paprika
1 teaspoon garlic powder
1 cup parmesan

For spicy honey mayonnaise:

Spicy honey mayonnaise sauce:
½ cup mayonnaise
1 tablespoon honey
½ tablespoon chili oil
1 tablespoon minced garlic

Instructions

Start by washing and peeling the fresh carrots, then cut the carrots into 3-inch long halves.
Place them in a large bowl and fully coat all the pieces in oil.
In a small bowl, combine the parmesan cheese with the salt, garlic powder and paprika.
Next, place the carrots in a large bowl and fully coat all the pieces in oil. Then, add the cheese and seasoning mixture to the carrots. Toss to coat each piece fully.
Arrange the carrot pieces in an even layer in the air fryer basket.
Cook the fries at 400 degrees Fahrenheit for 13 minutes until they are crispy and golden brown.
For the spicy honey mayo:
Whisk the mayo, honey, chili oil, and minced garlic in a small bowl.
When the carrots are finished baking, serve them warm with the mayonnaise sauce for dipping.

Nutrition