Starbucks Brown Sugar Oatmilk Shaken Espresso Recipe

There's no need to wait in the long Starbucks drive-through line when you can easily prepare your favorite coffeehouse drink at home in just a few minutes! With this copycat brown sugar oat milk shaken espresso recipe, you can whip up a delicious iced coffee topped with sweet vanilla cream cold foam right in your kitchen. You only need simple ingredients to prepare this popular cold coffee recipe.

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What Do I Need to Make This Brown Sugar Oatmilk Shaken Espresso Recipe?
Preparing your Starbucks copycat recipes at home is easier than you might think. That's because you can find all the ingredients you need to make most coffeehouse recipes in your grocery store! So, if you're a fan of the brown sugar oat milk expresso, make sure you grab these ingredients on your next shopping trip:
- Espresso
- Brown sugar
- Cinnamon
- Oatmilk
- Heavy cream
- Whole milk
- Vanilla syrup
- Ice

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How Do I Make This Brown Sugar Oatmilk Shaken Espresso Recipe?
The next time you crave caffeine, skip the drive-thru and make your iced coffee at home! All you have to do is follow these simple instructions to make your own shaken espresso using ingredients from your kitchen.
Step One: Prepare the Espresso
Use your favorite method for preparing a hot espresso. While the coffee is still hot, stir in the brown sugar and cinnamon. Continue stirring until the sugar is mostly melted and the ingredients are well blended, then set the coffee aside to allow it to cool.
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Step Two: Make the Cold Sweet Cream
While your espresso is cooling, make the homemade cold sweet cream by combining the heavy cream, whole milk, and vanilla syrup in a medium bowl. Whisk the ingredients by hand or use a mini mixer to cream the ingredients until it's light and foamy.
Step Three: Mix the Espresso
Fill your cup with ice, then pour the espresso mixture into the glass. Slowly add the oat milk to the cup and mix the ingredients with a spoon. Top the drink with the homemade sweet cream foam, then garnish with extra cinnamon or brown sugar. Enjoy!

Is the Brown Sugar Oat Milk Espresso Dairy Free?
Since this delicious iced coffee drink is prepared with oat milk, you might think that it's an excellent option for anyone who is dairy free. But one part of the recipe makes it off-limits to anyone who can't have dairy - sweet cream foam.
Starbucks vanilla sweet cream foam combines milk and heavy cream until light and frothy. And since both those ingredients are made with dairy, the original recipe is not dairy-free.
You can make a simple substitution to enjoy this recipe without the dairy. Instead of topping your oat milk espresso with the sweet cream foam, simply top the drink with your favorite dairy-free whipped topping.
How Do You Make Espresso Without an Espresso Machine?
The best way to prepare a hot cup of espresso is with an espresso maker. But not everyone can afford to add one of those expensive appliances to their kitchen. Luckily, you can make your own espresso at home without needing a special appliance using these helpful tips.
- Use espresso powder. The easiest and most cost-efficient way to prepare espresso at home without an espresso machine is by using instant espresso powder. To make a shot of espresso, follow the instructions on the package by combining the powder with hot water.
- Make strong coffee. You can also use a traditional coffee maker to prepare a strong pot of coffee. Although coffee and espresso are different, the flavor of both types of coffee is similar enough that you probably won't be able to tell the difference once the ingredients are mixed.
- Use a stovetop espresso pot. Another simple way to prepare espresso at home is with a stovetop pot. These small pots allow you to prepare a single serving of espresso on your stovetop, making them perfect for whipping up individual drinks at home.

Brown Sugar Oatmilk Espresso Recipe Ideas
You won't believe how quick and easy this iced espresso drink is to make at home! And that means it's also easy to customize. Try these different recipe ideas as you're whipping up your Starbucks drink.
- Shake your iced coffee. To get the full Starbucks flavor experience, shake your espresso ingredients before pouring them into the glass. Add the prepared brown sugar espresso and the oat milk to a cocktail shaker filled with ice. Give the shaker a few shakes, then strain the espresso over fresh ice before serving.
- Top with whipped cream. Make this recipe simpler by substituting whipped cream for homemade cold cream. This will reduce your prep time, allowing you to enjoy your coffee even faster!

Starbucks Brown Sugar Oatmilk Shaken Espresso Recipe
Ingredients
- 2 ounces espresso or 1 tablespoon espresso powder + 4 tablespoons hot water
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons heavy cream
- 1 tablespoon whole milk
- 1 tablespoon vanilla syrup
- Ice
- 1 ½ cups oat milk
Instructions
- Make your espresso with a machine if you have one or by hand with espresso powder and hot water.
- While your espresso is still hot, add the brown sugar and cinnamon, stir until both are mostly melted and set that aside.
- While your espresso is cooling, make the homemade cold sweet cream by combining the heavy cream, whole milk, and vanilla syrup in a medium bowl. Whisk the ingredients by hand or use a mini mixer to cream the ingredients until it’s light and foamy.
- Prepare your drinking cup with ice.
- Pour the espresso mixture in first.
- Then pour the oat milk over it and mix with a spoon.
- Top with the homemade sweet cream foam, and enjoy!
Notes
If you don’t have the ingredients for sweet cream foam, you can always substitute it for whipped cream




