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5 from 2 votes

Kiwi Mango Popsicles

These Kiwi Mango Popsicles will give you the illusion you are on a tropical island. These invigorating popsicles are cool, refreshing and leaves behind flavors of kiwi and mango in every bite. Whether you are sitting outside on the patio on a hot day, or need a sweet treat before bed, these popsicles are perfect. 
Prep Time10 mins
Freezer Time6 hrs
Course: Dessert
Cuisine: American
Keyword: How to Make Kiwi Mango Popsicles, Kiwi Mango Popsicles, Kiwi Popsicles, Mango Popsicles
Servings: 8 Popsicles
Calories: 31kcal


  • 1 cup frozen mango
  • 1 1/2 cup water
  • 1 1/2 kiwis peeled and sliced in 16 pieces
  • 1 cup frozen berries


  • Prepare your popsicle molds by separating kiwis and berries equally in each.
  • Mix mango and water in a blender until smooth.
  • Pour mango purée equally into each mold.
  • Place in freezer for at least 6 hours or overnight.


Calories: 31kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 111mg | Fiber: 2g | Sugar: 5g | Vitamin A: 238IU | Vitamin C: 27mg | Calcium: 13mg | Iron: 1mg