Enjoy a cold winter’s night with a delicious cup of hot cocoa. Hot Chocolate Bombs are easy to make to upgrade your cozy cup of cocoa. This special treat comes together with just a few simple ingredients including: chocolate chips, hot chocolate powder, sweetened condensed milk and mini marshmallows.
Hot Chocolate Bombs With Marshmallows Recipe
Hot Chocolate Bombs are popular online right now for being a unique way to add extra flavor to a traditional cup of hot chocolate. They are easy to make and a fun treat for kids of all ages! These marshmallow chocolate balls are just the thing your Christmas movie marathon needs! Get the family involved and make these together. It’s a sweet way to spend time together and enjoy a new holiday tradition.
Looking for more Hot Chocolate Bomb Recipes? Give these simple recipes a try:
What do I need to make hot chocolate bombs with marshmallows?
Kitchen Items Needed:
How do I make the hot chocolate balls?
There are just 3 simple steps to make these fun hot chocolate treats! They come together very easily. Plan to spend about an hour in the kitchen while preparing them as they will need to cool and spend time in the freezer during preparation.
STEP 1: Prepare Chocolate Bomb Mixture
In a heavy sauce pan, mix sweetened condensed milk, 2 cups of chocolate chips and hot chocolate powder. Place on stove top over medium-low heat until melted and thickened. Remove from heat and allow to cool for 20 minutes.
Step 2: Mold into balls and freeze
Line a plate or tray with parchment paper. Then, mold hot chocolate bomb mixture into balls and place on parchment lined plate or tray. The mixture should yield about 20 balls. Place in the freezer for 10 to 15 minutes to allow them to firm up.
Step 3: Roll in chocolate and marshmallows and enjoy!
Melt the remaining cup of chocolate chips and roll the balls in the chocolate. Then, roll them in the mini marshmallows. When you are ready to use them, place the ball in a warm cup of milk, stir and enjoy!
How do I store the hot chocolate bombs with marshmallows?
The hot chocolate bombs should be stored in a covered container at room temperature away from heat. They will last for up to 10 days when stored properly.
So Tell Me…
Have you tried making hot chocolate bombs yet? Will you give this recipe a try? What is your favorite treat on a cold winter day?
Thank you so much for stopping by! As always, I would love to hear your thoughts in the comments section below. Have a great week!
Hot Chocolate Bombs With Marshmallows
- Mix sweetened condensed milk, cups of chocolate chips and hot chocolate in a heavy sauce pan.
- Heat on medium-low until melted and thickened.
- Let cool for 20 minutes.
- Mold into balls and place on a parchment lined plate or tray. Place into the freezer for 10-15 minutes to firm up.
- Melt remaining 1 cup of chocolate chips and roll the balls in the melted chocolate. Then roll into the marshmallows.
- When you are ready to use them, place ball in a cup of warm milk, stir and enjoy!